MENUS

SENIOR CENTERS

Menus subject to change. Milk available with all meals.

HILLSBORO

Reservations accepted at (620) 947-2304.

Thursday — Oven-fried chicken, mashed potatoes with gravy, green beans with onions, strawberry shortcake, roll.

Friday — Meatloaf, baked potato, broccoli, mixed fruit, roll.

Monday — Smothered pork chop, yams, carrots, pears, bread.

Tuesday — Chicken pasta salad, sliced tomatoes, cucumbers and onions, watermelon, muffin.

July 23 — Meatballs with mushroom gravy, corn, rosemary potatoes, pumpkin dessert.

July 24 — Lemon-baked fish, roasted red potatoes, Brussels sprouts, pineapple chunks, roll.

MARION

Reservations accepted at (620) 382-2942.

Thursday — Meatloaf, baked potato, broccoli, mixed fruit, roll.

Friday — Tuna salad, whole-wheat bread, pea salad, tomatoes, mandarin oranges.

Monday — Chicken salad, tomatoes, cucumbers and onions, fruit, muffin.

Tuesday — Sausage gravy with biscuit, hash browns, stewed tomatoes, peaches, cookie.

July 23 — Hamburger on bun, potato salad, coleslaw, fruit, cookie.

July 24 — Baked ham, au gratin potatoes, peas and carrots, apple cobbler, whole-wheat bread.

PEABODY

Reservations accepted at (620) 983-2226.

Thursday — Sweet and sour chicken, cauliflower, apple crisp.

Friday — Meatloaf, baked potato, broccoli, mixed fruit, dinner roll.

Monday — Smothered pork chop, yams, carrots, pears, bread.

Tuesday — Chicken pasta salad, sliced tomatoes, cucumbers and onions, watermelon, muffin.

July 23 — Chicken enchiladas, Mexican corn, Spanish rice, fruit.

July 24 — Lemon-baked fish, roasted red potatoes, Brussels sprouts, pineapple chunks, dinner roll.